Mushroom Swiss Veggie Burger

Total Time: 5 mins Preparation Time: 2 mins Cook Time: 3 mins

Ingredients

• 1 hamburger bun
• 1 portabella mushrooms (sauteed) or 1 mushroom-based veggie burger
• 1 slice swiss cheese
• 2 tablespoons barbecue sauce
• 1 tablespoon guacamole
• 2 slices fresh tomatoes
• iceberg lettuce

Recipe

• 1 slather the top of the bun with guacamole, the bottom with bbq.
• 2 add the mushroom/patty to the bun and top with swiss, tomato, and lettuce. enjoy!