Italian Sausage Sandwiches
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- 6 italian sausages
- 1 green pepper, cut into thin strips
- 1 garlic clove, minced
- 1 onion, cut into thin strips
- 1 (26 1/2 ounce) can cheese & garlic spaghetti sauce
- 6 hoagie rolls
- 1 1/2 cups shredded mozzarella cheese
Recipe
- 1 pierce casing of sausages with fork.
- 2 cook in a large skillet over medium heat with green pepper and onion until sausage is brown on all sides.
- 3 pour spaghetti sauce into skillet. bring to a boil; cover and reduce heat to low.
- 4 simmer for 10 minutes or until sausage is no longer pink in the middle.
- 5 fill each roll with a piece of sausage and sauce. top with pepper and onions. sprinkle with cheese.
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