Ham And Cheese Pockets
Total Time: 1 hr
Preparation Time: 45 mins
Cook Time: 15 mins
Ingredients
- 1 lb frozen bread dough, thawed
- 3 cups chopped ham
- 12 slices american cheese
- 1 egg, mixed with
- water
Recipe
- 1 don't foget to allow time for the dough to thaw out!
- 2 divide thawed dough into 12 pieces.
- 3 on floured surface, roll each piece into 5 or 6 inch circle.
- 4 place 1/4 cup ham and one piece of cheese, chopped on each circle.
- 5 fold dough over filling and seal edges.
- 6 place on greased cookie sheet.
- 7 bake at 350 degrees for 10-15 minutes. after 10 minutes, check pockets - remove when they begin to brown.
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