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Friday, March 20, 2015

Ham And Cheese Pockets

Total Time: 1 hr Preparation Time: 45 mins Cook Time: 15 mins

Ingredients

  • 1 lb frozen bread dough, thawed
  • 3 cups chopped ham
  • 12 slices american cheese
  • 1 egg, mixed with
  • water

Recipe

  • 1 don't foget to allow time for the dough to thaw out!
  • 2 divide thawed dough into 12 pieces.
  • 3 on floured surface, roll each piece into 5 or 6 inch circle.
  • 4 place 1/4 cup ham and one piece of cheese, chopped on each circle.
  • 5 fold dough over filling and seal edges.
  • 6 place on greased cookie sheet.
  • 7 bake at 350 degrees for 10-15 minutes. after 10 minutes, check pockets - remove when they begin to brown.

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