Gourmet Grilled Cheese Sandwiches

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 4 slices bread
• 1 tablespoon olive oil
• 4 slices provolone cheese
• 2 canned artichoke hearts, sliced
• 1 cup baby spinach
• 4 slices genoa salami
• 1/2 cup spaghetti sauce, for dipping
• 4 slices colby-monterey jack cheese
• 1/4 cup barbecue sauce
• 1/2 small red onion, thinly sliced
• 2 tablespoons sliced black olives
• 4 slices monterey jack pepper cheese
• 2 ounces canned diced green chiles, drained (or use fresh if available)
• 1 small tomato, thinly sliced
• 1/4 cup crumbled cooked turkey bacon

Recipe

• 1 place slices of bread on a cutting board. brush topsides with olive oil. turn over one side of bread (so oiled side is facing down).
• 2 top with desired fillings in the order listed.
• 3 place remaining slices of bread on top (oiled-side-up)and cook on a preheated nonstick griddle for 2 to 3 minutes per side, or until golden brown and cheese is melted.