"cheeseburger-stuffed" French Bread
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 1 lb hamburger
- 1/4 cup chopped onion
- 1 (10 3/4 ounce) can tomato soup, undiluted
- 1/2 teaspoon garlic salt
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 lb french bread
- 1 -2 tablespoon butter
- 8 ounces velveeta cheese, sliced
Recipe
- 1 cook hamburger and onion, drain grease.
- 2 add soup and spices, simmer 5-10 minutes.
- 3 meanwhile, slice top third off bread, hollow out bottom half of loaf, leaving a 3/4-inch shell, save bread chunks, or feed to the birds!
- 4 spread top slice of bread (cut side), with butter.
- 5 place hollowed out bread on cookie sheet and broil till lightly browned.
- 6 take out of oven and fill with meat mixture, top with cheese slices.
- 7 place buttered top next to it, put back in oven at 350º; bake till heated through and top is toasted a little.
- 8 put the top on, slice into wide slices for sandwiches, about 4-5 inches wide.
- 9 4-6 servings.
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