Chicken Shawarma

Total Time: 3 hrs Preparation Time: 2 hrs Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 boneless skinless chicken breasts, chopped shopping list
• 5 garlic cloves, chopped (or more according to your taste)
• 5 green onions, diced
• 2 teaspoons lemon juice
• 1/2 cup olive oil
• 2 teaspoons curry powder (or more according to your taste)
• 1 teaspoon cumin
• 1 teaspoon salt
• 1 -2 teaspoon ground pepper

Recipe

• 1 chop chicken into medium sized pieces.
• 2 in a bowl, whisk together the garlic, green onion, lemon juice and olive oil.
• 3 then add the curry powder, cumin, salt and pepper; whisk all together.
• 4 add the chicken and coat it completely with the marinade.
• 5 if time permits, leave the chicken to marinate in the fridge for at least an hour.
• 6 preheat pan to medium heat.
• 7 pour chicken and all marinade into pan and grill until chicken is fully cooked through.
• 8 serve with heated pita bread and tahini sauce.