Chicken Salad Tea Room Style
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 6
- 2 cups cooked cubed chicken
- 2/3 cup celery, diced small
- 1 medium red delicious apple, diced small
- 1/4 cup purple onion, chopped fine
- 1/2 cup pecans, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/4 teaspoon black pepper
- 2/3 cup mayonnaise (more if needed)
- 1 tablespoon lemon juice, freshly squeezed
- 1 tablespoon parsley
- paprika, for garnishing
Recipe
- 1 in a medicum size bowl, combine the celery, apple, onion, pecans, salt, pepper, sugar, lemon juice and mayonnaise.
- 2 add the chicken and parsley and toss gently.
- 3 cover and chill. sprinkle a small amount of paprika over salad and serve over a bed of lettuce leaves or as a filling for sandwiches.
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