Healthy Breakfast Sandwich With Avocado And Egg

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 2 whole wheat pita bread or 4 slices multi-grain bread
• 1 avocado, lightly mashed
• 4 hard-boiled eggs (thinly sliced, whites only, save the yolks for another use)
• salt and pepper (optional)
• 2 tablespoons salsa (optional)

Recipe

• 1 cut pitas in half and slit open to form a pocket, then toast (or toast slices of bread).
• 2 spread 1/4 of the mashed avocado inside of each pita half or on each bread slice.
• 3 top with sliced egg , salt and pepper, and salsa if desired.