Egg Salad Club Sandwiches (or Shrimp Salad Club)
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 2/3 cup mayonnaise, divided
- 4 large hard-cooked eggs, chopped
- 1 celery rib, diced (can sub 1/8 teaspoon celery seed)
- 4 bacon, slices cooked and crumbled
- 1/4 cup fresh green onion, sliced thin
- 1 tablespoon sweet onion, minced
- 1/4 teaspoon seasoning salt
- 1/2 teaspoon fresh ground pepper
- 12 slices sandwich bread, lightly toasted ( or wheat thin-type preferred)
- 1 cup firmly packed fresh spinach or 1 cup lettuce
Recipe
- 1 stir together 1/3 cup mayonnaise and next 7 ingredients.
- 2 spread remaining 1/3 cup mayonnaise evenly over 1 side of each bread slice. spread 4 bread slices, mayonnaise side up, evenly with half of egg salad. top evenly with half of spinach or lettuce and 4 bread slices.
- 3 repeat procedure with remaining egg salad, spinach, and bread slices. cut each sandwich into quarters.
- 4 alternative shrimp salad:.
- 5 shrimp-egg salad club: omit bacon. add 2/3 cup finely chopped boiled shrimp, 1/2 teaspoon grated lemon rind, and 1/4 teaspoon ground red pepper. proceed with recipe as directed.
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