Shrimp Sandwiches

Total Time: 36 mins Preparation Time: 30 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 4 hamburger buns
• 2 tablespoons butter, melted
• 1 cup mayonnaise
• 3 tablespoons chopped green peppers
• 2 tablespoons chopped onions
• 1 tablespoon worcestershire sauce
• 1 teaspoon dry mustard
• 1 tablespoon lemon juice
• 4 ounces velveeta cheese, chopped
• 2 (4 1/2 ounce) cans shrimp, drained and washed

Recipe

• 1 open buns and spread with melted butter; place open buns on a baking sheet.
• 2 in a bowl, mix together mayonnaise, green pepper, onion, worcestershire sauce, dry mustard, lemon juice, cheese, and shrimp.
• 3 spoon shrimp mixture onto 4 buns.
• 4 place baking sheet in oven and broil 6 inches from heat for 6 minutes or until cheese melts and bubbles.
• 5 keep an eye on the buns without any shrimp mixture to make sure they don't burn.
• 6 take them out early if they are getting too brown.
• 7 place"naked" buns on top of buns with shrimp mixture to make 4 sandwiches.