Paradise Inn Italian Meatballs

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 4 slices dry bread
• 1 lb lean ground beef
• 2 eggs
• 1/2 cup grated romano cheese
• 2 tablespoons chopped fresh parsley
• 1 -2 garlic clove, minced
• 1 teaspoon oregano
• 1 teaspoon salt
• 1 dash fresh ground black pepper

Recipe

• 1 soak bread in cold water for 1 to 2 minutes, then squeeze out excess moisture.
• 2 tear into small pieces and combine with remaining ingredients.
• 3 mix well and form into small meatballs.
• 4 toss them into your favorite sauce and cook for about 30 minutes.
• 5 if you are making meatball sandwiches, you can make the meatballs a little larger and brown them in a heavy skillet using a tablespoon of olive oil.
• 6 heat oil over medium-high heat and add meatballs.
• 7 cook for about 15 to 20 minutes, turning occasionally, until browned on the outside and no longer pink inside.