Italian Blt Sandwiches
Total Time: 21 mins
Preparation Time: 15 mins
Cook Time: 6 mins
Ingredients
- Servings: 4
- 8 ounces italian bread
- 1/4 cup italian dressing
- 1/3 cup shredded parmesan cheese
- 1/2 cup mayonnaise
- 1/2 cup mustard
- 1/2 lb thinly sliced salami
- 1/2 lb thinly sliced mortadella or 1/2 lb bologna
- 1/2 lb thinly sliced provolone cheese
- romaine lettuce
- 3 plum tomatoes, sliced
- 1/2 lb bacon, cooked and cut in half
Recipe
- 1 cut bread diagonally into 8 slices. arrange slices on baking sheet. brush slices evenly with italian dressing and sprinkle with parmesan cheese.
- 2 bake at 375 for 6 minutes or until lightly toasted.
- 3 stir together mayonnaise and mustard in small bowl. spread mixture on untoasted sides of each piece of bread.
- 4 on four slices layer with salami, mortadella, provolone, lettuce, tomato and bacon. then top with remaining 4 bread slices mayonnaise side down. secure with toothpicks if desired.
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