Honey Nut Spread

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• 5 ounces walnuts, shelled
• 12 ounces honey
• 12 ounces thick heavy cream, softly whipped

Recipe

• 1 chop the walnuts finely and then fry them gently in a dry pan until toasted.
• 2 combine the toasted nuts, honey and whipped cream and mix gently into a fine paste.
• 3 serve the spread on tea-time sandwiches or spread onto scones.