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Wednesday, April 15, 2015

Grilled Cheese Italiano

Total Time: 9 mins Preparation Time: 5 mins Cook Time: 4 mins

Ingredients

  • 8 slices italian bread
  • 16 slices provolone cheese
  • 2 red peppers
  • 1/4 cup butter

Recipe

  • 1 roast both red peppers and remove the skin, and slice into pieces to fit the sandwiches. (bottle roasted peppers can be used. just slice them to fit the sandwiches.).
  • 2 melt the butter in a small microwave safe bowl.
  • 3 brush one side of each slice of italian bread with the melted butter. (make sure to cover the edges carefully for the best crispness.).
  • 4 place slices of bread, butter side down on a grill side by side.
  • 5 place 2 slices of provolone cheese on each bread slice.
  • 6 place red pepper slices on top of the provolone.
  • 7 top each sandwich with the remaining slices of bread, butter side up.
  • 8 grill each sandwich at 325-350 degrees on the grill until golden brown.
  • 9 carefully flip each sandwich with a spatula and grill until golden brown.
  • 10 remove and serve.
  • 11 for parties or pitch-in dinners cut each sandwich into quarters. cutting corner to corner is a bit more festive.

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