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Wednesday, April 15, 2015

Grilled Cheese French Toast

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 4 slices bread
  • 1 tablespoon dijon mustard or 1 tablespoon mustard
  • 4 slices cheddar cheese or 4 slices swiss cheese
  • 2 eggs
  • 1/4 cup milk
  • 1 pinch salt
  • 1 pinch pepper
  • 2 teaspoons butter
  • 1 teaspoon vegetable oil

Recipe

  • 1 lay bread slices on counter.
  • 2 divide mustard equally among slices; spread evenly with knife.
  • 3 place 2 slices of cheese on 2 of the bread slices; cover with remaining slices of bread, mustard side down.
  • 4 press together lightly.
  • 5 break eggs into bowl; whisk until yolk and are blended.
  • 6 whisk in milk, salt and pepper.
  • 7 lay 1 sandwich in egg mixture.
  • 8 using both lifters, one under and one on top, turn sandwich to soak both sides.
  • 9 place on sheet of waxed paper.
  • 10 repeat with second sandwich, letting it soak up all the remaining egg mixture.
  • 11 place skillet over medium heat; add butter and oil, swirling to coat surface.
  • 12 lay sandwiches in skillet; cook for about 3 minutes or until golden brown underneath.
  • 13 using both lifters, one under and one on top, turn each sandwich.
  • 14 cook for about 3 minutes longer or until golden brown underneath and cheese is melted and oozy.

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