Grilled Cheese And Pear Sandwiches
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- 2 tablespoons butter
- 1 small onion, finely chopped
- salt and pepper, to taste
- 8 slices pumpernickel bread
- 6 ounces gouda cheese, shredded
- 1 anjou pear, quartered and thinly sliced
Recipe
- 1 melt 1 tbsp butter in a small frying pan over medium heat.
- 2 add the onion, seasoning with salt and pepper and cook until carmelized and set aside. (be sure to stir occasionally. this takes about 15 minutes.).
- 3 in assembly line fashion, put cheese, onions, and pear slices on 4 slices of bread and top with the remaining 4 slices.
- 4 heat a frying pan to medium-low heat and melt 1 tbsp butter.
- 5 add the sandwiches and grill until the bread is toasted and the cheese is melted.
- 6 flip the sandwiches to toast the other side.
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