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Tuesday, April 14, 2015

Grilled Cheese And Pear Sandwiches

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • 2 tablespoons butter
  • 1 small onion, finely chopped
  • salt and pepper, to taste
  • 8 slices pumpernickel bread
  • 6 ounces gouda cheese, shredded
  • 1 anjou pear, quartered and thinly sliced

Recipe

  • 1 melt 1 tbsp butter in a small frying pan over medium heat.
  • 2 add the onion, seasoning with salt and pepper and cook until carmelized and set aside. (be sure to stir occasionally. this takes about 15 minutes.).
  • 3 in assembly line fashion, put cheese, onions, and pear slices on 4 slices of bread and top with the remaining 4 slices.
  • 4 heat a frying pan to medium-low heat and melt 1 tbsp butter.
  • 5 add the sandwiches and grill until the bread is toasted and the cheese is melted.
  • 6 flip the sandwiches to toast the other side.

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