Dinner Sandwich Amish Style

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 6 slices thick multigrain bread
• 3 slices colby-monterey jack cheese (thick slices if possible)
• 3 slices swiss cheese (thick slices if possible)
• 1 chicken (store cooked rotisserie)
• 2 tablespoons sweet baby ray's barbecue sauce
• 2 tablespoons coarse grain mustard

Recipe

• 1 1.butter one side of each slice of bread.
• 2 2. put one slice of colby-jack cheese on 3 pieces of bread.
• 3 3. spread the bbq sauce on top of the colby-jack cheese.
• 4 4. put one slice of swiss cheese on 3 pieces of bread.
• 5 5. spread the mustard on top of the swiss cheese.
• 6 6. put rotisserie chicken meat over the 6 bread slices.
• 7 7. heat a large nonstick skillet or griddle over medium heat until hot. add sandwiches; cook 3 minutes per side or until golden brown and cheese is melted.
• 8 8.cut sandwiches in half.