Crock Pot Turkey Verde

Total Time: 8 hrs 10 mins Preparation Time: 10 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 1 (2 1/2 lb) turkey breast halves, thawed, skin removed
• 1 (16 ounce) jar mild green chili salsa
• 4 garlic cloves, minced
• 1 medium onion, chopped
• 1 medium potato, chopped
• 1/2 cup chicken broth
• 1 teaspoon cumin
• 6 flour tortillas, warmed (8 inches in diameter)

Recipe

• 1 place the turkey breast half in a 3-1/2 quart crockpot.
• 2 combine remaining ingredients, stirring, and pour over the turkey.
• 3 cover crockpot and cook on lo heat for 8 to 10 hours.
• 4 to serve: cut the turkey into slices and wrap (with some sauce) in the warmed tortillas.