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Thursday, March 26, 2015

Horseradish Turkey N' Ham Melt

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

  • 6 slices rye bread
  • 1/3 cup butter or 1/3 cup margarine
  • 2 tablespoons prepared horseradish
  • 6 cooked turkey, slices
  • 6 (1 ounce) cooked ham, slices
  • 6 tomatoes, slices
  • 1 green pepper, sliced into 6 rings
  • 6 (1 ounce) cheddar cheese, slices

Recipe

  • 1 heat broiler.
  • 2 in small bowl stir together butter and horseradish. spread butter mixture on toast.
  • 3 layer each slice toast with 1 slice turkey, 1 slice ham, 1 slice tomato and 1 slice green pepper.
  • 4 place sandwichs on cookie sheet. broil 3 to 4 "inch from heat for 3 to 4 minutes or until sandwiches are heated through.
  • 5 top with cheese, broil 2 to 3 minutes or until cheese is melted.
  • 6 serve while hot.

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