Garlic Turkey Breast (crock Pot)

Total Time: 9 hrs 30 mins Preparation Time: 30 mins Cook Time: 9 hrs

Ingredients

• 6 1/2 lbs bone in turkey breast
• 6 -8 garlic cloves
• 1/4 cup lemon, rind of, grated
• 2 tablespoons chopped fresh parsley
• 1 1/2 teaspoons lemon pepper seasoning
• 1 tablespoon olive oil

Recipe

• 1 remove extra parts and gravy packet from turkey breast.
• 2 remove skin from turkey.
• 3 make 1/2 inch deep cuts in turkey and insert garlic slices into the cuts.
• 4 mix lemon peel, parsley and lemon pepper and rub onto turkey.
• 5 use 1 tsp oil in a skillet and brown turkey in skillet on all sides.
• 6 spray slow cooker with cooking spray and place turkey inside with any drippings.
• 7 cook on low for 8-9 hours.