Elvis Mexican Bananadilla

Total Time: 3 mins Preparation Time: 1 min Cook Time: 2 mins

Ingredients

• Servings: 1
• 1 banana
• 1 tortilla
• 2 tablespoons peanut butter

Recipe

• 1 peel the banana, and slice it lengthwise in half, and then crosswise so you have 4 pieces of banana. alternatively you can break the banana in two and smoosh it with a spatula while you are cooking it.
• 2 spread the peanut butter on one half of one side of the tortilla.
• 3 place the banana slices onto the peanut butter.
• 4 fold the tortilla over so you have a "half sandwich" kind of tortilla. heat on a non-stick surface until warm. flip and heat the other side. the idea is to lightly toast the tortilla. serve.