Cucumber And Cream Cheese Tea Sandwiches

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 1/2 english cucumber, unpeeled
• 2 ounces whipped cream cheese, room temperature
• 1/2 tablespoon mayonnaise (i use miracle whip)
• 1 pinch garlic salt
• 1/4 teaspoon fresh dill, finely chopped
• 5 slices bread, cut very thin (slice regular pieces in half if you have to)
• 5 slices whole wheat bread, cut very thin (slice regular pieces in half if you have to)

Recipe

• 1 cut cucumber with a mandolin to make very fine slices. lay slices on paper towels to drain.
• 2 in a bowl, stir cream cheese, mayonnaise, garlic salt and dill together until smooth.
• 3 spread each slice of bread with a layer of the cream cheese mixture. then lay cucumber slices in overlapping rows on one half of the bread slices. top with remaining wheat bread slices.
• 4 cut crusts from each sandwich and then cut into quarters.