Alpine Club Sandwich

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 1/4 cup honey mustard
• 1 loaf french bread, cut into 24 (1/2-inch)
• 16 leaves lettuce leaves
• 1/2 lb sliced deli ham
• 4 slices emmenthaler cheese or 4 slices swiss cheese, cut in half diagonnally
• 5 tablespoons ranch dressing
• 1/2 lb sliced deli turkey
• 8 slices tomatoes
• 8 slices crisply cooked bacon
• 8 slices american cheese

Recipe

• 1 spread about 1 1/2 teaspoons honey mustard onto 1 side of 16 bread slices.
• 2 place 1 lettuce leaf over mustard on 8 bread slices; layer lettuce with 1/8 ham and 1/2 slice swiss cheese.
• 3 top swiss cheese with 1 slice bread, mustard-side down.
• 4 spread about 1 teaspoon ranch dressing over top.
• 5 layer with 1/8 turkey, 1 slice tomato, 1 slice bacon, 1 slice american cheese and 1 lettuce leaf.
• 6 spread each remaining bread slice with about 1 teaspoon ranch dressing.
• 7 place 1 slice bread onto each sandwich, dressing-side down.
• 8 skewer sandwiches with large wooden picks.