Prosciutto & Mozzarella Sandwich/appetizer

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 1
• 1 loaf french bread (for appetizer)
• 6 slices prosciutto, cut up
• 8 ounces fresh mozzarella cheese, cut up
• 1 tablespoon spoon olive oil
• 1 teaspoon chopped garlic
• 1 cup chopped ripe tomato
• 1/4 teaspoon oregano (optional)
• shredded mozzarella cheese
• balsamic vinegar

Recipe

• 1 cut french bread in half long way, hollow out each half. put aside.
• 2 mix together all ingredients except for shredded mozzarella cheese & balsamic vinegar and spoon into french bread.
• 3 sprinkle shredded mozzarella on top.
• 4 bake 15 minutes, 350 degree oven.
• 5 sprinkle balsamic vinegar.
• 6 cut up into pieces.
• 7 for the sandwich: cut large pita in half, fill with ingredients as desired, top with shredded cheese, heat until cheese is melted.
• 8 sprinkle with balsamic vinegar.