Picante Meatball Sandwiches

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 2 1/2 cups picante sauce
• 1 cup crushed tortilla chips
• 1 egg, beaten
• 6 hoagie sandwich buns (cut in 2)
• 1/2 cup cheddar cheese
• 1/2 cup shredded lettuce

Recipe

• 1 preheat oven to 350.
• 2 combine beef, 1/2 cup picante sauce, chips and egg.
• 3 shape into meatballs (approx 15-18) and put into a baking sheet with sides.
• 4 bake 10-15 minutes or until meatballs are cooked through.
• 5 meanwhile:warm up remaining 2 cups of picante sauce in a skillet, heating to simmer.
• 6 when meatballs are done add them to the skillet of picante sauce and let them simmer for 10-15 minutes.
• 7 serve on hoagies with lettuce and cheese.
• 8 i like to have these along with a side of tortilla chips and cheese sauce.