Peanut Butter And Jelly French Toast
Total Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 8 slices bread
- 1/2 cup peanut butter
- 4 tablespoons jelly or 4 tablespoons jam
- 2 eggs
- 1/2 cup milk
- 1/8 teaspoon salt
- 2 tablespoons butter or 2 tablespoons margarine
Recipe
- 1 spread peanut butter on 4 slices of bread; spread jelly on other 4 slices of bread.
- 2 put one slice of each together to form sandwiches.
- 3 in mixing bowl, lightly beat eggs; add milk and salt and mix together.
- 4 melt butter in a large skillet over medium heat.
- 5 dip sandwiches in egg mixture, coating well.
- 6 place in skillet and brown both sides.
- 7 serve immediately.
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