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Tuesday, May 26, 2015

Peanut Butter And Jelly French Toast

Total Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 8 slices bread
  • 1/2 cup peanut butter
  • 4 tablespoons jelly or 4 tablespoons jam
  • 2 eggs
  • 1/2 cup milk
  • 1/8 teaspoon salt
  • 2 tablespoons butter or 2 tablespoons margarine

Recipe

  • 1 spread peanut butter on 4 slices of bread; spread jelly on other 4 slices of bread.
  • 2 put one slice of each together to form sandwiches.
  • 3 in mixing bowl, lightly beat eggs; add milk and salt and mix together.
  • 4 melt butter in a large skillet over medium heat.
  • 5 dip sandwiches in egg mixture, coating well.
  • 6 place in skillet and brown both sides.
  • 7 serve immediately.

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