Olive Tapenade For Your Panini

Total Time: 5 mins Preparation Time: 4 mins Cook Time: 1 min

Ingredients

• Servings: 4
• 2 cups pitted oil-cured black olives
• 3 tablespoons drained capers
• 3 tablespoons extra virgin olive oil
• 2 tablespoons lemon juice
• 2 cloves garlic (or more if you wish!)
• 2 teaspoons fresh thyme or 1 teaspoon dried thyme

Recipe

• 1 pulse all ingredients in food processor until mixture is coarse but uniform.