Lamb Chop Sandwiches
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 2 cooked bone in lamb chops (bone-in lamb chops will stay more moist while re-heating)
- lettuce
- tomato
- mayonnaise
- 2 hamburger buns
Recipe
- 1 place lamb chops in a frying pan with 2-3 tablespoons of water and cover.
- 2 place frying pan over low to med low heat and gently re-heat. this will take 5-7 minutes depending on the thickness of your lamb chops.
- 3 toast hamburger buns in a dry pan. you can spread a little butter flavored crisco to help them toast. toast to your degree of perfection. (that is a medium golden brown for me.).
- 4 remove lamb chops from the pan and remove from the bone. (you may need to trim the lamb chops to the bun size.).
- 5 place lamb chops, lettuce, tomatoes and mayo on the bun. serve with apple sauce and enjoy.
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