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Monday, May 25, 2015

Glazed Chicken Sandwich With Honey Mustard Sauce

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 6
  • 1/3 cup sugar
  • 1/3 cup sweet sherry
  • 1/2 cup soy sauce
  • 2 tablespoons cider vinegar or 2 tablespoons wine vinegar
  • 1/3 cup mayonnaise
  • 1/4 cup dijon mustard
  • 1 tablespoon honey
  • 1/2 teaspoon worcestershire sauce
  • 1/2-1 teaspoon hot sauce
  • 4 -6 boneless chicken breasts, halved
  • 2 tablespoons sesame seeds
  • bun

Recipe

  • 1 in a saucepan boil the sugar and sherry for 5-6 minutes. carefully stir in the soy sauce, sugar and vinegar. simmer over medium heat, stirring often, for 5-6 minutes until slightly thickened. cool. pour all into a gallon zip-lock bag and add chicken. marinate 3-4 hours or overnight.
  • 2 stir together the mayonnaise, mustard, honey and hot sauce and refrigerate.
  • 3 grill chicken breast over a medium fire for 3-4 minutes per side, brushing with marinade often. after you have cooked each side 3-4 minutes, shake on the sesame seeds and cook each side an additional 3 minutes per side.
  • 4 spread buns with honey mustard sauce and serve!

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