Ice Cream Sandwich Cake

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 12 ice cream sandwiches (1 box)
• 12 ounces cool whip
• 14 ounces condensed milk
• caramel ice cream topping

Recipe

• 1 mix cool-whip and condensed milk together by hand or with a mixer.
• 2 layer half of the ice cream sandwiches (6) on the bottom of the pan.
• 3 put half of of cool-whip-condensed milk mixture on top of the ice cream sandwiches.
• 4 layer other 6 sandwiches on top of mixture.
• 5 top with remainder of cool-whip mixture.
• 6 drizzle caramel topping on top of cake.
• 7 keep frozen until ready to eat!