Grilled Havarti Sandwich With Spiced Apples

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cup butter, softened, divided
• 1 granny smith apple, peeled cored and thinly sliced
• 1 tablespoon sugar, to taste
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground cardamom
• 8 slices rustic round loaf bread, thick slices
• 8 ounces havarti cheese, 8 thin slices

Recipe

• 1 melt 2 tablespoons of butter in a skillet over medium heat.
• 2 add apples, sugar, cinnamon and cardamom; cook about 7 minutes, stirring frequently until most of the apple juices are reduced and the fruit is coated with a syrup.
• 3 remove pan from heat; set aside.
• 4 place four slices of the bread on a griddle.
• 5 top each with one slice of havarti, 1/4 of the spiced apples, another slice of havarti, and top with the remaining slices of bread.
• 6 butter the sandwich tops.
• 7 turn over and butter again.
• 8 place griddle over medium heat.
• 9 brown sandwiches on each side 3 to 5 minutes, until golden and havarti begins to melt.
• 10 cool 5 minutes before serving.