Grilled Ham And Egg Salad Monte Cristos

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 6
• 6 hard-boiled eggs, chopped
• 1 cup diced cooked ham
• 1/2 cup finely chopped celery
• 1 tablespoon minced onion
• 1/2 cup mayonnaise
• 2 teaspoons prepared mustard
• 1 teaspoon prepared horseradish (or more)
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 12 slices whole wheat bread or 12 slices bread
• cooking oil
• 1/2 cup cornmeal
• 1/2 cup all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 cups milk
• 2 eggs, lightly beaten

Recipe

• 1 combine hard-cooked eggs, ham, celery, onion, mayonnaise, mustard, horseradish, salt and pepper; spread on six slices of bread. top with remaining bread and set aside.
• 2 in a bowl, whisk batter ingredients until well blended. heat about 1/2 inches of oil in a large deep skillet. dip sandwiches into batter.
• 3 fry in hot oil for 3 minutes on each side or until golden brown. drain on paper towels.