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Sunday, May 3, 2015

Easy Biscuit Sandwiches

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 2 (16 1/3 ounce) cans pillsbury grands refrigerated buttermilk biscuits, split
  • 1/2 lb of shaved turkey
  • 1/2 lb of shaved turkey ham
  • 8 slices colby-monterey jack cheese, cut in half

Recipe

  • 1 preheat oven to 350°f.
  • 2 on a nonstick 9x13-inch cookie sheet split biscuits in half saving the tops for later. put the bottom half of the biscuits on the sheet. take 1 slice of turkey and 1 slice of turkey ham and put them on the biscuit, top with 1/2 cheese slice. top off the sandwich with the remaining biscuit half.
  • 3 put sandwiches in the oven for 10 minutes or until the tops are browned. take out and enjoy with soup, salad and baked potato.
  • 4 this makes 16 sandwiches for 2 a piece.

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