Easy Beef On Weck Sandwiches
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1/4 cup water
- 2 teaspoons cornstarch
- 4 kaiser rolls
- 1 tablespoon coarse salt
- 1 tablespoon caraway seed
- 1 (1 ounce) package au jus sauce
- 2 cups water
- 1 lb deli roast beef, shaved
- 1 tablespoon horseradish
Recipe
- 1 mix 1/4 cup water with corn starch; bring to a boil, stirring constantly.
- 2 when thickened, brush buns with mixture.
- 3 sprinkle with mixed coarse salt and caraway seed.
- 4 put in 350 degree fahrenheit oven for 4 minutes or until bread is warm and seeds dry.
- 5 meanwhile, in a pan, mix au jus sauce and 2 cups water; bring to a boil.
- 6 add shaved roast beef to au jus and heat.
- 7 dip top of sandwich, on the bottom side, with juice.
- 8 stack beef, divided into fourths, onto bottom of sandwich.
- 9 top roast beef with a little horseradish.
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