Ham And Gouda Panini
Total Time: 19 mins
Preparation Time: 15 mins
Cook Time: 4 mins
Ingredients
- Servings: 2
- 2 bolillo rolls, split
- 1 tablespoon olive oil
- 1 tablespoon honey mustard
- 3 ounces baked ham, thinly sliced
- 2 ounces smoked gouda cheese, thinly sliced
Recipe
- 1 preheat panini grill to high.
- 2 place rolls, cut side down, on a work surface and brush crusts with oil.
- 3 turn rolls over and spread with mustard.
- 4 on bottom halves, evenly layer with ham and cheese.
- 5 cover with top halves and press gently to pack.
- 6 place sandwiches in grill, close the top plate and cook until golden brown, 3-4 minutes.
- 7 serve immediately.
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