Mini Meatball Sandwiches

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 lb ground beef
• 1 tablespoon minced onion
• 1/2 cup crushed club crackers
• 1 egg
• 1 teaspoon worcestershire sauce
• 1/2 teaspoon minced garlic
• 1 teaspoon season salt
• 1 teaspoon ground pepper
• 1 (26 ounce) jar pizza sauce
• 1/2 cup shredded mozzarella cheese
• 1/3 cup parmesan cheese
• 12 split dinner rolls

Recipe

• 1 preheat an oven to 350 degrees f (175 degrees c).
• 2 combine ground beef, onion, crackers, and egg in a large bowl. season with worcestershire sauce, garlic, seasoned salt, and pepper; mix well. form mixture into 12 meatballs. place meatballs in a 9x13 inch baking dish.
• 3 bake meatballs in the preheated oven for 20 minutes. pour the spaghetti sauce into a large saucepan;bring to a simmer over low heat. stir baked meatballs into the simmering sauce. do not turn oven off.
• 4 simmer sauce until meatballs are fully cooked, about 20 minutes.
• 5 place one meatball, a sprinkle of mozzarella, a sprinkle of parmesan, and a bit of sauce between each roll. place sandwiches in hot oven; bake until cheeses melt, about 5 minutes.