Everybody Loves Tomato Soup
Total Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 1
- 1 (10 1/2 ounce) can condensed tomato soup (campbell's is the best)
- 5 ounces 2% low-fat milk (do not use skim milk)
- 1 slice sandwich cheese slice
- 1 teaspoon butter
- salt & pepper, to taste
Recipe
- 1 pour the tomato soup into a small sauce pan. fill the empty can halfway up with milk then add to the soup.
- 2 pull the cheese apart into small pieces then add along with the butter. heat over medium-low heat until the cheese is melted then salt & pepper to taste.
- 3 serve hot with grilled cheese sandwiches.
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