Meatless Mexican Monte Cristos
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 6 large eggs
- 1/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
- 1/4 cup cilantro, chopped
- 3/4 lb monterey jack pepper cheese, sliced
- 8 slices bread (choose a firm bread)
- 4 tablespoons butter
- 1 cup salsa
Recipe
- 1 in a shallow dish, lightly beat the eggs with 1/4 cup water, salt and pepper. stir in the cilantro.
- 2 make 4 sandwiches by layering the cheese between the slices of bread.
- 3 in a large skillet, heat the butter. dip the sandwiches in the egg mixture, turning to coat both sides.
- 4 cook each sandwich over medium heat until golden brown and cheese is melted.
- 5 cut each sandwich in half and serve with a side of salsa.
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