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Friday, February 27, 2015

Shaved Beef Sandwiches

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • Servings: 4
  • 1 tablespoon oil
  • 1 lb shaved cooked beef
  • 1 medium vidalia onion, sliced thinly
  • 1 tablespoon roasted garlic, jarred
  • 1 teaspoon hickory smoke salt
  • 6 ounces beef gravy, jarred
  • 4 ciabatta rolls or 8 slices texas toast thick bread, toasted
  • 1 tomato, sliced

Recipe

  • 1 heat oil in skillet on medium heat. slice onion, add to heated skillet. add garlic when onions become soft. stir fry about 1 minute. add shaved beef and brown stirring onions and garlic through meat, about 10 minutes.
  • 2 when meat is browned, add gravy, cover and reduce heat to low. simmer for about 10 minutes. if you have too much liquid, uncover to reduce liquid.
  • 3 serve on buns with horseradish mayonnaise.

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