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Saturday, February 28, 2015

Lamby Sandwiches

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1 lb cooked lamb, thinly sliced
  • 1 1/2 cups barbecue sauce (recipe follows)
  • 4 large hamburger buns, buttered dill pickles for garnish
  • 1 medium onion, sliced crosswise
  • 1 garlic clove, pressed
  • 2 tablespoons butter or 2 tablespoons margarine
  • 3/4 cup catsup
  • 1/2 cup dry wine or 1/2 cup sherry wine or 1/2 cup water
  • 1 tablespoon brown sugar
  • 1 tablespoon prepared mustard
  • 1 tablespoon soy sauce

Recipe

  • 1 stir sliced lamb into hot barbecue sauce. cook over low heat until lamb is hot.
  • 2 spoon lamb in barbecue sauce into hamburger buns.
  • 3 garnish with dill pickles and coleslaw.
  • 4 serve immediately.
  • 5 barbecue sauce:.
  • 6 saute onion and garlic in butter in heavy saucepan for 3 to 4 minute or until onion is soft, stirring constantly.
  • 7 add remaining ingredients and heat to boiling.
  • 8 simmer 5 minute.
  • 9 makes 1 1/2 cups sauce.

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