Easy Peasy Tuna Melts
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 2 (6 ounce) cans tuna
- 1/2 cup diced red pepper
- 1/2 cup diced onion
- 4 tablespoons relish or 4 tablespoons chopped dill pickles
- 1 cup mayonnaise
- 6 english muffins
- butter
- old cheddar cheese
Recipe
- 1 mix tuna, red pepper, onion, relish and mayonaisse, set aside.
- 2 cut english muffins in half and toast on lowest setting.
- 3 lightly butter the english muffins once they are toasted and place on a cookie sheet.
- 4 top english muffins with tuna mixture. a little goes a long way -- otherwise it's gooping out when you bite into it, the mixture will be enough to top all muffins.
- 5 slice old cheddar cheese and top the muffins. i usually put about 2 slices on each. just enough to cover the top.
- 6 place in broiler until cheese is melted, or place in oven at 350 until cheese is melted.
- 7 can be topped after cooking with anything that you like, the boys here like to add some hot peppers on top -- but i prefer as is.
No comments:
Post a Comment