Sizzling Turkey Fajitas

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 1/2 lbs turkey breast, cut into strips
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 2 teaspoons garlic, minced
• salt and pepper, to taste
• 1 large onion, chopped
• 1 red pepper, sliced
• 1 orange bell pepper, sliced
• 4 flour tortillas
• 1 large avocado, peeled and cut into 8 slices
• 1/2 cup low-fat sour cream
• 1/4 cup sliced green onion
• 1/4 cup chopped coriander (optional)

Recipe

• 1 in a large skillet on medium-high, heat olive oil. toss turkey with chili powder, cumin, garlic, salt and pepper. add to skillet and sauté until turkey is cooked through. add onion and peppers and sauté for 5 minutes more or until turkey is browned and peppers are tender crisp.
• 2 warm flour tortillas in microwave for a few seconds. divide fajita mixture among tortillas and top with 2 slices of avocado, sour cream, green onion and coriander. fold and serve.
• 3 serve with refried beans or salsa for a delicious adition.