Portabella Aram Wrap

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 large tortilla, wrap of choice
• 3/4 cup gorgonzola
• 12 washed & dried spinach leaves
• 6 slices sauteed eggplants
• 6 ounces portabella mushrooms, sliced
• 1/4 red pepper (cut into strips & sauteed)
• 1 tablespoon olive oil

Recipe

• 1 put the gorgonzola on the wrap & warm it until the cheese can easily be spread over the entire wrap.
• 2 place the spinach leaves flat on the cheese, covering the whole wrap.
• 3 do the same with the eggplant slices.
• 4 add the portabella & red pepper and then roll very tightly.