Oatmeal Sandwich Cookies

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 24
• 1 cup flour
• 2 cups oatmeal
• 1 cup margarine
• 1/4 cup sour cream
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt
• 1/4 teaspoon vanilla
• jam

Recipe

• 1 mix the sour cream with the baking soda.
• 2 there are no directions as how to mix the dough but i always do this.
• 3 mix the margarine well with the flour, salt and oatmeal. add the sour cream mixture and vanilla.
• 4 the dough will be wet. refrigerate for 2 hours.
• 5 preheat oven to 350 degrees.
• 6 roll the dough on a floured surface thinly, about 1/3 inch or a bit less. cut into 2 1/2 to 3 inch rounds and place on cookie sheet.
• 7 bake for 4-5 minutes, more or less, not letting the cookies brown too much. i have a fast cooking oven, you may need to allow 8 minutes.
• 8 let cool on the pan a few minutes, then remove cookies from the sheet onto a rack.
• 9 when totally cooled, make sandwiches with a date filling, or jam.
• 10 i don't know the serving amounts, so guessing.