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Sunday, June 7, 2015

Great Appetisers: Ketchup Flavoured Cottage Cheese Sandwiches

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • Servings: 3
  • 1 (125 g) package cottage cheese
  • 1 packet of knorr coating mix
  • 2 eggs
  • 1/2 cup heinz ketchup
  • oil, to deep fry

Recipe

  • 1 cut the block of cottage cheese into 3 x 3 cm cubes of 1 cm thickness.
  • 2 spread spoonfuls of ketchup on one side of the cottage cheese square.
  • 3 place another cottage cheese square over it to form a sandwich.
  • 4 likewise, repeat for all the cottage cheese squares.
  • 5 keep aside on a plate.
  • 6 lightly beat the eggs, one at a time, in a bowl.
  • 7 empty the knorr coating mix on a plate.
  • 8 heat oil in a wok.
  • 9 dip each cottage cheese sandwich first in the egg and then in the coating mix.
  • 10 deep fry in hot oil on medium flame until golden brown in colour.
  • 11 drain on clean paper kitchen napkins.
  • 12 serve hot as an appetiser.

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