Grilled Turkey And Swiss Panini Sandwich

Total Time: 8 mins Preparation Time: 5 mins Cook Time: 3 mins

Ingredients

• 2 slices sourdough bread
• 1 -2 tablespoon apricot jam
• 4 ounces sliced turkey breast
• 1 slice sweet onion
• 1/2 tablespoon chopped roasted red pepper (from a jar)
• 2 slices swiss cheese
• nonstick cooking spray (olive oil or butter flavored)

Recipe

• 1 preheat skillet or griddle to medium high and spray with nonstick spray.
• 2 spread jam on one piece of bread.
• 3 on other piece of bread, place turkey, onion slice, roasted red peppers and swiss cheese.
• 4 place bread spread with jam on top of other side of sandwich and put on griddle.
• 5 cover with a deep pot lid and cook a minute or so (until lightly browned).
• 6 remove lid, flip sandwich carefully and cook other side about a minute of so (until lightly browned).
• 7 if sandwich browns before cheese melts, put it in the microwave for 15 seconds or so.