Midnight Ham And Cheese Melt

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 2 slices focaccia bread
• 2 tablespoons butter
• 2 slices maple smoked ham (thin slices)
• 2 slices gruyere cheese (thick slices)
• 1/2 teaspoon dijon mustard
• 3 sliced dill pickles

Recipe

• 1 butter one slice of foccacia and place butter side down in a hot skillet.
• 2 layer 2 slices of smoked ham and top with 2 slices of cheese, lower the heat.
• 3 top with pickles and cover the skillet to help melt the cheese.
• 4 spread dijon mustard on the top slice of bread and place on top of sammie.
• 5 butter the outside of the bread and flip sammie to toast up.