Grilled Soudough Clubs

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 12 slices sourdough bread
• 6 slices cheddar cheese
• 1/2 lb deli turkey, thinly sliced
• 1/4 teaspoon garlic powder
• 1/2 lb deli ham, thinly sliced
• 12 bacon, strips cooked and drained
• 2 tablespoons butter, softened

Recipe

• 1 on 6 slices of bread, layer cheese and turkey, and sprinkle with garlic powder.
• 2 top with ham, bacon, and remaining bread.
• 3 spread butter over the top and bottom of each sandwich.
• 4 cook on an indoor grill, or panini maker for 3-4 minutes, or until bread is toasted, and cheese is melted.