Croque Monsieur Bake

Total Time: 10 hrs 25 mins Preparation Time: 10 hrs Cook Time: 25 mins

Ingredients

• 6 slices multigrain bread
• 75 g dijon mustard
• 125 g gruyere cheese
• 70 g ham
• 6 eggs
• 80 ml skim milk
• 4 tablespoons cheddar cheese, grated

Recipe

• 1 spread each slice of bread with mustard.
• 2 make sandwiches by putting cheese in then a slice of ham between 2 slices of bread
• 3 cut each sandwich in half to make triangles.
• 4 squish sandwiches into an ovenproof dish about 27x21x6cm.
• 5 beat together eggs and milk, pour over sandwiches.
• 6 cover with clingwrap and leave overnight.
• 7 next day preheat oven to 390 degrees farenheit.
• 8 take dish out of fridge and remove clingfilm.
• 9 sprinkle with the cheese and bake in the oven for 25 minutes.