Roast Beef Sandwiches With Horseradish Mayonnaise

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 1/3 cup mayonnaise
• 2 tablespoons prepared horseradish
• 1 teaspoon fresh rosemary, chopped or 1/2 teaspoon dried rosemary
• 1 french baguette, halved lengthwise, 12-inches
• 8 ounces roast beef, thinly sliced
• 2 medium tomatoes, thinly sliced
• 1 bunch arugula, stems removed

Recipe

• 1 whisk mayonnaise, horseradish and rosemary in small bowl to blend.
• 2 season dressing with salt and pepper.
• 3 spread bottom piece of bread with half of dressing.
• 4 top with roast beef, tomatoes and arugula.
• 5 sprinkle with salt and pepper.
• 6 spread remaining dressing on top piece of bread.
• 7 press bread, dressing side down, onto arugula.
• 8 cut into 4 pieces and serve.